Cuisine of Northern Ireland

Eating Fried Potatoes Linked To Higher Risk of Death, Study Says

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How your spuds are cooked is key to your health. People who eat fried potatoes two or more times a week double their risk of an early death compared to those who avoid them, a recent study published in the American Journal of Clinical Nutrition found. Join GhanaStar.com to receive daily email alerts of breaking … Read more

100 Years In the Domedo Business and Still Counting

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Amongst many Ga families in Accra, there are some notable families noted for being pioneers in the food industry in Ghana. Some are noted for producing the best Ga kenkey in over 2 decades whilst others for the tastiest beans. These families have on a small scale generated revenue with which they have taken care … Read more